Category Archives: Whole30
Herb & Garlic Roasted Pecans (Paleo, Whole30, Vegan)
Nightshade-Free Egg Bhurji with Crispy Sweet Potato Cakes (Paleo, Whole30)
When I had to give up nightshades almost 8 years ago, I was so devastated because I felt like I couldn’t eat any of the foods I grew up eating. In came my sweet mom, who has helped me think … Continue reading
Mustard Pretzel Brussels Sprouts (Paleo, Whole30, Vegan)
I can confidently say that these are probably some of the best brussels you will ever have (if you love mustard). And that most of you likely have never cooked brussels using this method. I actually learned this method from … Continue reading
Garlicky Roasted Cabbage (Paleo, AIP, Whole30, Vegan)
I eat this roasted cabbage at least once a week. It’s currently my favorite vegetable and my favorite way to eat it. It’s so easy, comes together quickly, and the taste will completely blow you away. That crispy texture, the … Continue reading
Chimichurri Chicken Nuggets (AIP, Paleo, Whole30)
You’ll notice that this recipe doesn’t have quantities included for several ingredients. That’s because I want you to eyeball it! Use the amount you think you need–put your own spin on it. It’s always better to start small and add … Continue reading
Plum Sticky Takeout Chicken (AIP, Paleo, Whole30)
When I had surgery last time, I cooked big batches of several proteins and froze them in individual portions. It was a way for me to regain some sense of control in a situation in which I felt so helpless. … Continue reading
Purple Sweet Potato Sauce (Paleo, AIP, Whole30, Vegan)
I wanted to make pizza for dinner one night, but I knew I wanted the sauce to be more filling than your average pizza sauce. I grabbed a purple sweet potato and threw together this vibrant, delicious sauce that I … Continue reading
Caramelized Balsamic Chicken Wings (Paleo, AIP, Whole30)
Healing Watermelon Mint Juice (Paleo, AIP)
Ranch Meatballs (AIP, Paleo, Whole30)
Meatballs that taste like ranch. But made with real ingredients. Need I say more?